The manufacturer will modernise its Slough chocolate factory with AI, robotics and digital manufacturing technology under a ...

The retailer's largest-ever supply chain investment will use automation technology to support growth, improve availability ...

As UK regulation moves towards mandatory written allergen disclosure, the hospitality sector faces a deeper operational ...

Hi4GS genomic framework improves wheat yield prediction by 82 percent, helping breeders accelerate development of ...

The Chancery Lane Project and WRAP launch updated contractual clause helping food businesses cut waste, emissions and ...

A new research initiative from Gatorade aims to address the lack of female-specific data in hydration and nutrition science, ...

Meatly will use new funding to scale cultivated meat production and accelerate commercial launches in the UK pet food market.

Waitrose expands its nitrite-free range as health-conscious shoppers drive soaring demand for cleaner-label processed meat ...

Supplier management processes are often manual and time-consuming, a high-stakes gamble that exposes your business to ...

Bluegrass Ingredients is highlighting its citrus juice powder range as manufacturers seek stable, versatile flavour systems ...

Eve Williamson is CEO and co-founder of Served, a hospitality technology platform that helps restaurants centralise allergen ...

FAO warns recycled food packaging could introduce chemical contamination risks without tougher global safety standards and science-based risk assessments. The Food and Agriculture Organization of the ...