In the U.S. the percentage of obese adults is about ten times what it is in Japan. What differentiates the Japanese diet, and ...

In case you weren't aware, 7-Eleven is basically a global phenomenon, and the Japanese version of the convenience store has ...

Join Kate Yoshida from Minute Food as she returns from her recent Japan trip, sharing stunning photos, stories of her family ...

A food maker and pastry chef in central Japan on Wednesday showcased chocolates made entirely from domestically grown cacao, ...

Japan’s food culture is often associated with sushi restaurants, ramen stalls, and carefully prepared meals served in formal dining spaces. However, many first-time visitors to Japan are often ...

In late July I participated in Japan’s premier food tech conference, SKS Japan. I was honored to be an opening speaker, framing our collective challenges and opportunities in food systems and ...

Japan's ritual, precision, and regional specialization extends to casual fare as much as fine dining. Especially popular during the winter months, oden — found at street stalls and small, casual ...

If people eat with their eyes first, you want to give them something truly delicious to see. So consider embracing Japan's ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. This article is more than 5 years old. MUJI’s cricket crackers (55g $1.83 /Y190) ...