Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at a Japanese restaurant? A chef and restaurant owner explains the menu. (Photos: Katsuya; designed by ...
In late July I participated in Japan’s premier food tech conference, SKS Japan. I was honored to be an opening speaker, framing our collective challenges and opportunities in food systems and ...
Foreign workers are indispensable to Japan's food and drink industry, but a freeze on visa applications has left restaurants ...
FOOMA JAPAN 2026 to Showcase Next-Generation Solutions Shaping the Future of Food Processing and Global Quality Standards The Japan Food Machinery Manufacturers’ Association (FOOMA) will host FOOMA ...
If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi, grilled meats ...
It was history. On March 11, 2011, the Great East Japan Earthquake, magnitude 9.0, struck 80 miles off the Northeast Coast of Japan, generating a series of tsunami waves, some of them 40 feet high ...
As Japanese food science looks to the future, there are fresh twists for an age-old cuisine. The ancient ways of preparing Japanese food, known as washoku, was listed in 2013 by United Nations ...
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